Sweet and sour fish

Sweet and sour fish

Introduction:

"When I cleaned up the refrigerator today, I saw that there were still some pieces of fish left to stew. I prefer sweet and sour food, so I tried to make this sweet and sour fish. It tastes good. "

Production steps:

Materials required:

Fish: 500g

Oil: right amount

Salt: right amount

Zanthoxylum bungeanum: right amount

Soy sauce: right amount

Vinegar: right amount

Sugar: right amount

Onion, ginger and garlic: right amount

Cooking wine: moderate

Chicken essence: appropriate amount

matters needing attention:

Production difficulty: ordinary

Technology: decocting

Production time: 20 minutes

Taste: sweet and sour