Egg and lean meat noodles with agaric
Egg and lean meat noodles with agaric
Introduction:
Production steps:
Materials required:
Oil: right amount
Ginger: right amount
Dried Auricularia auricula: appropriate amount
Eggs: right amount
Scallion: right amount
Garlic: right amount
Lean meat: moderate
Noodles: right amount
Cooking wine: moderate
Soy sauce: right amount
matters needing attention:
Production difficulty: ordinary
Process: firing
Production time: 20 minutes
Taste: light
Egg and lean meat noodles with agaric
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