Braised spring bamboo shoots with pig cartilage
Braised spring bamboo shoots with pig cartilage
Introduction:
Production steps:
Materials required:
Cartilaginous pig elbow: appropriate amount
Bamboo shoots: right amount
Soy sauce in soy sauce
Salt: right amount
Rock sugar: right amount
Fragrant leaves: appropriate amount
Star anise: right amount
Cinnamon: moderate
matters needing attention:
Production difficulty: simple
Process: firing
Production time: three quarters of an hour
Taste: salty and fresh
Braised spring bamboo shoots with pig cartilage
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