Innovative recipe of soybean milk machine: nutritious and low fat -- black sesame Qifeng cake with soybean milk

Innovative recipe of soybean milk machine: nutritious and low fat -- black sesame Qifeng cake with soybean milk

Introduction:

"As for soybean milk, at first everyone drank the soybean powder from a stone mill. Later, there was an electric soybean milk machine and Jiuyang. From then on, we had no worries. We had fresh, delicious and thick soybean milk every morning. In particular, girls drink soy milk benefits a lot, "Yan Nian Mi Lu" records soy milk "long skin, benefit color, fill bone marrow, add strength, fill deficiency can eat." The rest of the family did not drink Soybean milk instead of milk to make this Qifeng cake, which is healthy, nutritious and low-fat. A mouthful of soya bean is like a bowl of thick soya bean milk. Does such a delicious soya bean milk cake make your fingers move

Production steps:

Materials required:

Low powder: 100g

White granulated sugar: 50g

Eggs: 5

Corn oil: 40 ml

Soybean milk: 80 ml

Black sesame (cooked): moderate

Lemon juice: 4 to 5 drops

matters needing attention:

Production difficulty: Advanced

Process: Baking

Production time: several hours

Taste: light