Prawns with fruit flavor

Prawns with fruit flavor

Introduction:

"Water chestnut has purple black skin, white meat, sweet and juicy taste, crisp and delicious, and has been known as underground Sydney since ancient times. Water chestnut is not only a fruit, but also a vegetable. It is a popular product in season. This dish is a bit of petty bourgeois sentiment. Shelled prawns with orange flavored diced water chestnuts taste sour and sweet, and taste crisp. "

Production steps:

Materials required:

Shrimp: 200g

Water chestnut: 250g

Starch: right amount

Tomato sauce: right amount

Guoli Orange: moderate amount

Salt: right amount

matters needing attention:

Production difficulty: ordinary

Process: firing

Production time: half an hour

Taste: sweet and sour