Steamed rice with preserved egg

Steamed rice with preserved egg

Introduction:

Production steps:

Materials required:

Leftover rice: right amount

Eggs: 2

Bacon: small pieces

Carrot: half

Cucumber: Half Root

Ginger: moderate

Chives: how many

Salt: right amount

Soy sauce: moderate

Chicken essence: appropriate amount

matters needing attention:

Production difficulty: ordinary

Technology: stir fry

Production time: 20 minutes

Taste: salty and fresh