Wonton with fresh meat(xian rou hun tun )

Wonton with fresh meat

Introduction:

Production steps:

Materials required:

Pork: moderate

Wonton skin: right amount

Ginger: right amount

Scallion: right amount

Laver: right amount

Dried shrimps: right amount

Salt: right amount

Soy sauce: moderate

Starch: right amount

Egg white: right amount

Sesame oil: appropriate amount

Cooked lard: right amount

Pepper: right amount

Chicken essence: appropriate amount

matters needing attention:

Production difficulty: simple

Process: boiling

Production time: three quarters of an hour

Taste: salty and fresh

Chinese PinYin : Xian Rou Hun Tun