Wonton with fresh meat
Introduction:
Production steps:
Materials required:
Pork: moderate
Wonton skin: right amount
Ginger: right amount
Scallion: right amount
Laver: right amount
Dried shrimps: right amount
Salt: right amount
Soy sauce: moderate
Starch: right amount
Egg white: right amount
Sesame oil: appropriate amount
Cooked lard: right amount
Pepper: right amount
Chicken essence: appropriate amount
matters needing attention:
Production difficulty: simple
Process: boiling
Production time: three quarters of an hour
Taste: salty and fresh
Wonton with fresh meat
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