Fresh crayfish

Fresh crayfish

Introduction:

"I didn't have the camera on hand, so I went to look at the previous photos. First, I saw in 2007 that there were several dishes with steps. Now it's cold and I can eat the pot. Let's put some pots on the pot at that time. At that time, we bachelors always went to the Lobster Restaurant for a meal and came back dizzy with spicy food. Later, we felt that it was too spicy. We had a small family and made it at home. I miss it very much. "

Production steps:

Materials required:

Crayfish: moderate

Onion: right amount

Green pepper: right amount

Red pepper: right amount

Ginger: right amount

Garlic: right amount

Oil: right amount

Salt: right amount

Cooking wine: moderate

Soy sauce: right amount

matters needing attention:

Production difficulty: simple

Process: firing

Production time: 10 minutes

Taste: slightly spicy