Braised pork in brown sauce

Braised pork in brown sauce

Introduction:

"The color of braised pork is red and bright, attractive, fat but not greasy, and the taste is crisp and soft. It's a very popular home style "hard" dish. Although the heat is a little high, I still like it better! With Li Jinji's Secret braised pork juice, novices can easily make delicious braised pork with bright red color. "

Production steps:

Materials required:

Streaky pork with skin: moderate amount

Ginger: moderate

Oil: right amount

Cooking wine: moderate

Li Jinji's Secret braised sauce: right amount

matters needing attention:

Production difficulty: simple

Process: firing

Production time: several hours

Taste: salty and fresh