Mushroom in oyster sauce

Mushroom in oyster sauce

Introduction:

"Li Jinji oyster sauce is a kind of delicious seasoning. It is made from oyster and oyster slips, which are known as plain milk and sea bottom milk. Oyster sauce has delicious taste, rich oyster flavor, moderate viscosity and high nutritional value. The seasoning used to make vegetables is very delicious. The TV series "Houchu" has been praised by the judges for making a "oyster sauce straw mushroom" with Li Jinji oyster sauce. Because, the delicious oyster sauce can make the ordinary ingredients unusual! Today, I also made the gourd like this, and my family praised the delicious food after tasting it! Great

Production steps:

Materials required:

Straw mushroom: appropriate amount

Oyster sauce: right amount

Edible oil: right amount

matters needing attention:

Production difficulty: simple

Process: firing

Production time: 10 minutes

Taste: salty and fresh