Steamed scallop with vermicelli
Steamed scallop with vermicelli
Introduction:
"It's really delicious. Seafood is the best recently. It's really cheap and the meat is fresher than usual. The 3 yuan one I bought today is better than the 5 yuan one I bought in other months. New students can try cooking, simple and face, the most important thing is good taste. If it doesn't taste good enough, it's also great to add some steamed fish and soy sauce. "
Production steps:
Materials required:
Scallops: moderate
Garlic: right amount
Shallot: moderate
Oyster sauce: right amount
Steamed fish soy sauce: right amount
matters needing attention:
Production difficulty: simple
Process: steaming
Production time: 20 minutes
Taste: garlic
Steamed scallop with vermicelli
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