Fried Tofu with leek

Fried Tofu with leek

Introduction:

"Bean products are indispensable ingredients in family recipes every day. There is a daily nutrition doggerel: one egg or two meat, one catty of vegetables and a little beans. Although bean products don't need a lot, they need to be eaten often. Whether it's soybean milk or tofu, there are many kinds of bean products. It's easy to eat a little every day. Tofu is the most easily absorbed nutrient in bean products, which is good for health

Production steps:

Materials required:

Tofu: 250g

Leek: 300g

Red pepper: 2

Oyster sauce: 10g

Salt: 1g

matters needing attention:

Production difficulty: simple

Technology: stir fry

Production time: 10 minutes

Taste: Original