Broccoli in oyster sauce

Broccoli in oyster sauce

Introduction:

"Oyster sauce and vegetables are a perfect match. With oyster sauce in my private room, you can make any vegetable delicious!"

Production steps:

Step 1: cut the broccoli into small flowers, soak in the light salt water for about 10 minutes, wash and drain

Step 2: bring the boiling water to a boil, add the broccoli, wait for the water to boil again, then take out the cold water, rinse and drain

Step 3: add 2 teaspoons oyster sauce, 2 teaspoons cooking wine, 1 teaspoon soy sauce and a small amount of sugar to the bowl

Step 4: from the oil pan, put a small amount of garlic saute incense, under the broccoli stir fry a few times

Step 5: pour in the oyster sauce, stir a few times and turn off the heat

Step 6: put on a plate and mix with chopped bacon slices for better taste.

Materials required:

Broccoli: 1

Minced garlic: 1 teaspoon

Bacon slice: 1 slice

Oyster sauce: 2 tsp

Cooking wine: 2 teaspoons

Raw soy sauce: 1 teaspoon

Sugar: small amount

Note: 1. Broccoli is soaked in salt water because it can remove vegetable insects and pesticide residues. 2. The cooking time of broccoli should not be too long, otherwise the taste will be reduced, which will damage the quality and nutrients.

Production difficulty: simple

Process: boiling

Production time: 10 minutes

Taste: salty and fresh