Fried bean curd

Fried bean curd

Introduction:

"Frozen tofu is made from fresh tofu. It has many pores, good elasticity, rich nutrition and delicious taste. You can make a lot of delicious food with frozen tofu. It's the most fragrant to eat fried tofu. Try what you like."

Production steps:

Step 1: thaw the frozen tofu in water

Step 2: drain and cut into pieces of the same size

Step 3: cut the scallion and ginger into shreds

Step 4: cut red pepper into small circles and parsley into segments

Step 5: put star anise in hot oil and saute shredded ginger

Step 6: add scallion and red pepper to stir fry

Step 7: put the diced tofu into the pot

Step 8: simmer until golden on both sides

Step 9: add salt to taste and stir well

Step 10: Sprinkle the coriander section before leaving the pot

Materials required:

Frozen tofu: 500g

Scallion: right amount

Ginger: right amount

Red pepper: right amount

Coriander: 1

Star anise: 1

Salt: right amount

Precautions: ① drain the water after thawing the frozen tofu, otherwise the water will not be crisp during the frying process. ② during the frying process, the fire must be kept low to avoid pasting the pot. ③ sprinkle sesame seeds before leaving the pot to taste better

Production difficulty: ordinary

Technology: decocting

Production time: 20 minutes

Taste: slightly spicy