Beef cake with spicy mustard and milk
Introduction:
"I think it's a different way to eat beef cake with mustard and spicy milk. The proportion of mustard and spicy in my mustard and spicy milk is a little bit higher, and the green melon with this sauce is delicious."
Production steps:
Materials required:
Beef: 200g
Raw powder: appropriate amount
Pepper: right amount
Salt: right amount
Sugar: right amount
Oil: right amount
Mustard: moderate
Milk: moderate
matters needing attention:
Production difficulty: simple
Process: steaming
Production time: half an hour
Taste: milk flavor
Beef cake with spicy mustard and milk
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