Beautiful, healthy and unique taste rice cake
Introduction:
"Rice cake tastes sweet and nutritious. You can make delicious rice cake without eggs, milk, oil and sugar. Although the taste is mild, it tastes delicious, which is in line with the healthy diet concept of Chinese people."
Production steps:
Materials required:
Sticky rice noodles: 60g
Glutinous rice flour: 70g
Chengfen: 40g
Milk: 120g (or water)
Sugar: 20g
Water: 170 g
Corn oil: 20g
matters needing attention:
Production difficulty: simple
Process: firing
Production time: several hours
Taste: sweet
Beautiful, healthy and unique taste rice cake
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