BRICs bread
BRICs bread
Introduction:
"I like the taste of BRICs, but I don't have the mold to make BRICs. So make a bread with the taste of BRICs!"
Production steps:
Materials required:
Egg: 1
Salt: 3 G
Sugar: 30g
Milk: 200g
High gluten flour: 500g
Yeast: 10 g
Butter: 40g
Butter: 120g
matters needing attention:
Production difficulty: ordinary
Process: Baking
Production time: several hours
Taste: Original
BRICs bread
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