[French garlic bread slice] afternoon tea snack in autumn afternoon
Introduction:
"This garlic bread slice is the most suitable for afternoon tea. It's very comfortable to drink milk, bask in the sun and taste bread slices. Although afternoon tea drinks more coffee, because there is mashed garlic on the bread, drinking it with milk can remove the garlic flavor in the mouth. "
Production steps:
Step 1: get all the materials ready.
Step 2: press the garlic into mashed garlic.
Step 3: melt the butter into liquid, then add the mashed garlic and stir well.
Step 4: add frankincense and salt, stir well and put into the refrigerator for a while until the butter is thick.
Step 5: remove the sticky butter sauce from the refrigerator.
Step 6: cut the French stick into thick pieces.
Step 7: spread the butter on the bread.
Step 8: place on the baking tray. Put in the middle layer of the oven preheated at 150 ℃ and bake for about 8 minutes until the surface is golden.
Materials required:
French long stick: 1
Garlic: 5
Butter: 50g
Dry minced incense: 1g
Salt: a little
Note: 1. Put the butter in the microwave oven for 20 seconds to melt. 2. Each family's oven is different, so the specific time is determined according to their own oven. 3. Garlic and salt can be adjusted according to their own taste.
Production difficulty: simple
Process: Baking
Production time: half an hour
Taste: slightly spicy
[French garlic bread slice] afternoon tea snack in autumn afternoon
Saozi fish scale eggplant -- health improved version - Sao Zi Yu Lin Qie Jian Kang Gai Liang Ban
Delicious breakfast: Shaomai - Hao Chi De Zao Can Shao Mai
Fried balsam pear with Nanchang flavor - Nan Chang Feng Wei Chao Ku Gua
Stewed pork balls with cauliflower - Cai Hua Hui Rou Wan
The success of grey bread - Hui Chang Cheng Gong Zhi Chao Shen Qi De Kou Dai Mian Bao