Tiger skin cake roll

Tiger skin cake roll

Introduction:

Production steps:

Materials required:

Low gluten flour: 200g

Eggs: 8

Sugar: 200g

Salad oil: 80g

Fruit orange: 80g

Baking powder: appropriate amount

matters needing attention:

Production difficulty: simple

Process: Baking

Production time: three quarters of an hour

Taste: Fruity

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