It's a cool autumn -- tomato and egg soup

It's a cool autumn -- tomato and egg soup

Introduction:

Production steps:

Step 1: clean and slice all raw materials

Step 2: put water in the pan to make it boil

Step 3: drop in the tomatoes first

Step 4: reserve the eggs

Step 5: beat the eggs into the bowl

Step 6: beat the eggs well

Step 7: raw meal

Step 8: add water to form starch for use

Step 9: put the tomato in the pot and then the cucumber slices

Step 10: season with salt and pour in the egg drop

Step 11: thicken with sesame oil

Step 12: out of the pot

Step 13: put the bowl on the table. It's beautiful, delicious and easy to make

Step 14: warm body and heart soup_

Materials required:

Eggs: 2

Tomato: one

Cucumber: one

Salt: right amount

Raw powder: appropriate amount

Sesame oil: appropriate amount

Note: if you like coriander, it's good to sprinkle some coriander at last

Production difficulty: simple

Process: boiling

Production time: 10 minutes

Taste: salty and fresh