Potato pancakes

Potato pancakes

Introduction:

Materials: 2 potatoes, sugar, flour, vegetable oil, methods: 1, first do potato stuffing, 1, potatoes peeled, 2, put into the steamer steaming, 3, and then tools into mashed potatoes, add sugar, mix well. 2： Roll out the dough, 1. Take the right amount of flour and knead it into dough. Wake up for 1 hour. 2. Knead the dough well again. 3. Cut it into small pieces. 4. Roll out the dough with a rolling paddle. 5. Take a dough bag and put in the mashed potatoes. 6. Make a round cake. 3. Pancake: 1. Heat the vegetable oil in the pan and put in the potato pie. 2. Slow fry over low heat. 3. Fry on both sides until yellow and well done

Production steps:

Materials required:

Potatoes: 2

Flour: right amount

Sugar: right amount

Vegetable oil: right amount

matters needing attention:

Production difficulty: simple

Technology: decocting

Production time: several hours

Taste: sweet