Spiced crispy peanuts
Introduction:
Production steps:
Step 1: wash the peanuts and soak them in salt, pepper and other ingredients (I soaked them all night)
Step 2: take out the soaked peanuts and control the water to remove the surface moisture (I took out the water control the next morning and came back from work at noon to do it. There is no water on the surface of the peanuts.)
Step 3: put it on a flat plate and send it to the microwave oven for high heat baking
Step 4: the production of spiced crispy peanuts is completed
Materials required:
Peanuts: 380g
Salt: right amount
Zanthoxylum bungeanum: right amount
Large material: moderate amount
Note: send microwave oven to bake several times, the whole baking process is high fire. For the first 6 minutes, then take it out to air and turn it over. After it is not hot, put it in the microwave oven and bake it for 5 minutes. Repeat the last procedure, and then gradually reduce it until the peanut skin can fall down with a little hand rub.
Production difficulty: simple
Process: Baking
Production time: half an hour
Taste: spiced
Spiced crispy peanuts
Pork and potato soup with vegetables - Qing Cai Wu Hua Rou Tu Dou Tang
Fried noodles with chicken gizzards - Qiong Ren De Mei Shi Xiang Nen Ji Zhen Chao Mian
My home fried noodles with soy sauce - Pu Su Zhu Yi Wo Jia Zha Jiang Mian
Stir fried tripe with sour radish - Suan Luo Bo Chao Shuang Du
Stir fried pork slices with garlic sprouts - Suan Tai Chao Rou Pian