Cauliflower with chopped pepper

Cauliflower with chopped pepper

Introduction:

"I planted several cauliflower plants, and this year I have a good harvest. I can harvest about half a Jin every day. Today, I pickled a little "quick cut pepper" with dry pepper, and made a dish of day lily with it, so it was named "day lily with cut pepper". Fresh day lily contains colchicine, which can strongly stimulate the digestive tract, and can cause nausea, vomiting, abdominal pain and other symptoms. Before eating, the fresh day lily should be blanched with boiling water, and then soaked in water, the colchicine contained in it can be decomposed. Please have a taste

Production steps:

Materials required:

Fresh day lily: 1 jin

Dry pepper: 30g

Oil: right amount

Salt: right amount

MSG: right amount

matters needing attention:

Production difficulty: simple

Process: mixing

Production time: 10 minutes

Taste: slightly spicy