Soft pumpkin cake
Introduction:
"It's good to eat pumpkin in this season, because pumpkin is sweet and pasta. Today, let's have a look at this pumpkin cake without corn flour."
Production steps:
Materials required:
Pumpkin: half
Flour: 100g
Raisins: 10
Sugar: right amount
Yeast powder: right amount
matters needing attention:
Production difficulty: simple
Process: steaming
Production time: 20 minutes
Taste: sweet
Soft pumpkin cake
Duck eggs with scallion in soy sauce - Jiang You Cong Hua Ya Dan
Spicy hospitality "boiled fish" - Ma La Dai Ke Shui Zhu Yu
Steamed pork with spiced noodles - Wu Xiang Fen Zheng Rou
Chinese cabbage and agaric dumplings - Da Bai Cai Mu Er Rou Xian Jiao Zi
Five minute Chinese style castle - Wu Fen Zhong De Zhong Shi Xiao Bao
Stir fried lettuce with Gingko - Yin Xing Chao Wo Ju