Braised diced rabbit
Braised diced rabbit
Introduction:
Production steps:
Materials required:
Rabbit meat: 500g
Green pepper: right amount
Scallion: right amount
Celery: moderate
Vegetable oil: right amount
Spicy sauce: right amount
Ginger: right amount
Garlic: right amount
Dry pepper: right amount
Zanthoxylum bungeanum: right amount
Soy sauce: right amount
Chicken essence: appropriate amount
Cooking wine: moderate
matters needing attention:
Production difficulty: ordinary
Process: firing
Production time: half an hour
Taste: spicy
Braised diced rabbit
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