Korean sauce soup

Korean sauce soup

Introduction:

Production steps:

Materials required:

Korean sauce: 3 teaspoons

Potatoes: 1 small

Mushroom: 3

Dried fish: 7

Pork: 50g

Zucchini: right amount

Tofu: right amount

Green pepper: 1

Red pepper: 1

Carrot: right amount

matters needing attention:

Production difficulty: simple

Process: boiling

Production time: half an hour

Taste: salty and fresh

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