[top chef] the fifth of six dishes for a duck
Time: 2022-02-02 14:33:30 Author: ChinaWiki.net
[top chef] the fifth of six dishes for a duck
Introduction:
"It's a very light and nutritious soup. It's suitable for autumn. It doesn't smell like duck. It's very appetizing."
Production steps:
Materials required:
Duck rack: half
Lotus root: About 200g
Ginger: 1 yuan
Salt: right amount
Yellow rice wine: 2 teaspoons
matters needing attention:
Production difficulty: simple
Technology: stewing
Production time: one hour
Taste: light
[top chef] the fifth of six dishes for a duck
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