Bean skin roll

Bean skin roll

Introduction:

Production steps:

Step 1: put the bean skin into boiling water, add salt and cook for five minutes, then take out and cool it for a while

Step 2: cut chicken breast meat, cucumber and scallion into shreds, add oil, six mature, fry scallion first, until fragrant, add cucumber shreds, then add chicken shreds. Put some soy sauce and salt, add a little water, then out of the pot. (remember to leave some fresh shredded cucumber and scallion)

Step 3: cut the bean skin into the size you like, add the fried material, add a little green onion and cucumber, and roll it into a tube.

Step 4: line up and cut in half.

Step 5: finished product, loading

Materials required:

Bean skin: two

Chicken breast: one piece

Green onion: one

Cucumber: one

Soy sauce: a little

Edible oil: a little

Salt: a little bit

Note: less oil, more material, the choice of food is diabetic, suitable for greedy people.

Production difficulty: simple

Technology: stir fry

Production time: 20 minutes

Taste: onion