Steamed pork cake with salted egg and winter vegetables

Steamed pork cake with salted egg and winter vegetables

Introduction:

Production steps:

Materials required:

Pork skein: 100 grams

Cooked salted egg: 1

Red onion: 1

Cauliflower: moderate

Tianjin winter Cuisine: moderate

Ginger powder: appropriate amount

Garlic: 2

Water: 75ml

Salt: right amount

matters needing attention:

Production difficulty: ordinary

Process: steaming

Production time: 10 minutes

Taste: salty and fresh