It's better than the taste of selling -- tongluoshao

It's better than the taste of selling -- tongluoshao

Introduction:

"It's a good recipe. I keep it all the time. The taste of tongluoshao is very similar to that sold outside. I think it tastes tender. The tissue is softer. The pie is not very sweet. It tastes just right with stuffing. Hand disabled parents can also try it ~ also full of simple ~ every 2 days. The taste is still good. "

Production steps:

Materials required:

Low gluten flour: 120g

Medium size eggs: 2

Milk: 40g

Fine granulated sugar: 20g

Honey: 35g

Shuiyi: 10g

Baking powder: 1 / 2 spoon

Salt free butter: 15g

Bean paste filling: appropriate amount

matters needing attention:

Production difficulty: simple

Technology: decocting

Production time: 10 minutes

Taste: milk flavor