Wonton with vegetables and meat
Wonton with vegetables and meat
Introduction:
Production steps:
Materials required:
Meat foam: 600g
Chicken feather vegetable: 500g
Baigan: four yuan
Mushrooms: Several
Scallops: Several
Wonton skin: 500g
Scallion: right amount
Ginger: right amount
Cooking wine: moderate
Sugar: right amount
Salt: right amount
Black Sesame: right amount
Salad oil: right amount
Water: moderate
matters needing attention:
Production difficulty: ordinary
Process: firing
Production time: three quarters of an hour
Taste: salty and fresh
Wonton with vegetables and meat
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- Fan Qie Pei Fang Qiao Ke Li Zhi Shi Dan Gao Nong Hua Qiao Ke Li Jiang Da Pei De Ru Lao Dan Gao
Time 2021-03-14 -
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