Jiuyang boiling pressure cooker trial report

Jiuyang boiling pressure cooker trial report

Introduction:

"Last night I made dinner with Jiuyang boiling pressure cooker. I remember when I was a child, I used the old-fashioned pressure cooker to cook at home for some time. Because adults have to go to work, they don't have much time to cook, so they stew in the lower layer and put a small pot of rice in the upper layer. In this way, the dishes come out in one pot! I don't remember the taste very much. It seems that I don't often use it later. I think the things made by pressure cooker are fast, but the taste is not good enough! It's like that when I get married and have children. Add a lot of kitchen pots, including the old-fashioned pressure cooker, but careful calculation, a few times a year ~ has become a decoration. Yesterday I made fish head with chopped pepper. I wanted to make some rice. Later, I'm afraid it's too spicy. Beans may not be able to eat. So I put some effort on rice. I don't have to cook too many dishes. I can't eat it and it's wasted. It's also in the random menu. I made some changes myself. Just try the cooking function of pressure cooker. It's really super fast. It took more than 20 minutes and the meal was OK. And the cooked rice is very glutinous and soft ~ because of the sausage, the taste is more fragrant ~ because it's so delicious, my husband and son ate more, but the rest of the rice is not enough for tomorrow morning. Husband said, just try the appointment function, so washed 2 cups of rice, poured 2 cups of water. Select "make an appointment". Every time you press "make an appointment" again, the time will be increased by 30 minutes. After calculating the next 11 hours, let the machine start working at 6:30 tomorrow morning, and the meal will be ready before 7:00. This morning, you don't have to get up early. Just open the pot after you get up and have a meal. It's so suitable for lazy people

Production steps:

Materials required:

Glutinous rice: 2 cups

Peas: right amount

Corn: moderate

Sausage: right amount

Water: 2.5 cups

matters needing attention:

Production difficulty: ordinary

Process: boiling

Production time: half an hour

Taste: Original