[snack at hand] sesame seaweed alabang

[snack at hand] sesame seaweed alabang

Introduction:

"This crispy snack is very suitable for afternoon tea snacks."

Production steps:

Materials required:

Low gluten flour: 125g

Butter: 10g

Sugar powder: 30g

Sesame: 5g

Seaweed: 1 to 2 pieces

Egg: 1

Salt: 1g

matters needing attention:

Production difficulty: simple

Process: Baking

Production time: 10 minutes

Taste: salty and sweet

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