Chaoshan style fried fish noodles

Chaoshan style fried fish noodles

Introduction:

"Fish noodles, originally a snack of Huilai, is my hometown. Chaozhou people, who are good at innovative food processing, have integrated Huilai's fish noodles into Chaoshan's local characteristics and become well-known fish noodles. Fish noodles are noodles made of fish. But fish noodles are different from other kinds of noodles. They are made by hammering fish meat. They are beaten by hand until the tape is sticky and thin, and then cut into noodles. Well made fish noodles are quite elastic to eat. "

Production steps:

Materials required:

Chaoshan fish noodles: right amount

Pork loin: moderate

Shrimp: right amount

Eggs: right amount

Carrot: right amount

Parsley: right amount

Leek flower: appropriate amount

Fine salt: right amount

Pepper: right amount

Chicken juice: right amount

Soup: right amount

matters needing attention:

Production difficulty: ordinary

Technology: stir fry

Production time: 20 minutes

Taste: light