Sliced Boiled Chicken

Sliced Boiled Chicken

Introduction:

"Ingredients: 1 native chicken, sesame oil, onion powder. Seasoning: ginger, star anise, cinnamon, fragrant leaves, salt, 1, chicken 1, hair and viscera, head, chicken feet clean and ready to use, 2, will be processed from the middle of the chicken cut into two, put into the pot. 3. Add seasoning, cover and cook for half an hour. If you don't eat well done, cook for 15 minutes. 4. After cooking, do not rush out of the pot, let it cool naturally to make it more cooked and tasty. 5. When it's completely cooled, cut it into pieces and put it on a plate. 6. Sprinkle with sesame oil and sprinkle with chopped green onion. 7. Spicy food can be served with chili oil and dipped in it. "

Production steps:

Materials required:

Native chicken: 1

Sesame oil: appropriate amount

Onion powder: appropriate amount

Ginger slices: right amount

Star anise: right amount

Moderate: Cinnamon

Fragrant leaves: appropriate amount

Salt: right amount

matters needing attention:

Production difficulty: Advanced

Craft: Stew

Production time: half an hour

Taste: light