Stewed loach in soy sauce

Stewed loach in soy sauce

Introduction:

Production steps:

Materials required:

Loach: one jin

Scallion: right amount

Ginger: right amount

Pepper: right amount

Garlic: right amount

Beer: moderate

Northeast sauce: a bag

Sugar: 60g

Refined salt: a little

Soy sauce: 120g

Chili sauce: one bag

matters needing attention:

Production difficulty: ordinary

Technology: stewing

Production time: 20 minutes

Taste: Maotai flavor

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