Stewed loach in soy sauce
Stewed loach in soy sauce
Introduction:
Production steps:
Materials required:
Loach: one jin
Scallion: right amount
Ginger: right amount
Pepper: right amount
Garlic: right amount
Beer: moderate
Northeast sauce: a bag
Sugar: 60g
Refined salt: a little
Soy sauce: 120g
Chili sauce: one bag
matters needing attention:
Production difficulty: ordinary
Technology: stewing
Production time: 20 minutes
Taste: Maotai flavor
Stewed loach in soy sauce
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