Apple Cinnamon soft heart cake
Apple Cinnamon soft heart cake
Introduction:
"Apples are used in desserts and cakes. Ripe apples contain a lot of polyphenols and natural antioxidants, which can reduce blood lipids and blood sugar. The fragrant cake is sour and sweet, and it has a special flavor. "
Production steps:
Materials required:
Apples: 3
Low gluten flour: 90g
Large eggs: 2
Light cream: 35g
Baking powder: 6g
Cinnamon: moderate
Butter: 50g
matters needing attention:
Production difficulty: ordinary
Process: Baking
Production time: several hours
Taste: Fruity
Apple Cinnamon soft heart cake
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