Pork and shrimp balls with bean curd residue

Pork and shrimp balls with bean curd residue

Introduction:

Production steps:

Materials required:

Bean curd residue: appropriate amount

Pork: moderate

Shrimp: right amount

Flour: right amount

Eggs: right amount

Ginger: right amount

Carrot: right amount

Salt: right amount

Thirteen spices: appropriate amount

matters needing attention:

Production difficulty: simple

Technology: deep fried

Production time: 20 minutes

Taste: Original