Steamed pork with rice flour

Steamed pork with rice flour

Introduction:

Production steps:

Materials required:

Pork: half a catty

Steamed rice noodles: right amount

Ginger: right amount

Salt: right amount

Cooking wine: moderate

Tofu: one piece

Sugar: right amount

Soy sauce: right amount

matters needing attention:

Production difficulty: simple

Process: steaming

Production time: one hour

Taste: salty and fresh