Stewed rice cake with ribs
Introduction:
Production steps:
Materials required:
Spare ribs: 800g
Rice cake: moderate
Ginger: right amount
Scallion: right amount
Fragrant leaves: appropriate amount
Star anise: right amount
Old style: moderate
Rock sugar: right amount
Salt: right amount
Beer: moderate
matters needing attention:
Production difficulty: simple
Process: firing
Production time: several hours
Taste: salty and sweet
Stewed rice cake with ribs
Chicken Feet with Pickled Peppers - Pao Jiao Feng Zhao
Bean paste filling with milk - Nai Xiang Dou Sha Xian
Braised sliced pork with onion - Yang Cong Shao Rou Pian
Sauteed Lettuce with Diced Fish in Black Bean Sauce - Dou Chi Ling Yu You Mai Cai
Fermented Carassius auratus - Jiu Niang Fei Zhou Ji Yu
Pickled shrimp: a delicious and sour dish - Suan Shuang Xian De Jie Ni Cai Pao Cai Xia
Fried squid tube with ginger and scallion - Jiang Cong Bao You Yu Tong
The more you eat, the more delicious it is - Yue Chi Yue You Wei Gan Guo Xiang La Bai Cai