Rouge lotus root
Rouge lotus root
Introduction:
"Using the most common dishes to make the most unusual food, you can do it with a little effort. This sweet and sour lotus root is absolutely a beautiful scenery on your table. I won the second place in the food competition."
Production steps:
Materials required:
Lotus root: 1
Amaranth: 500g
White vinegar: right amount
Sugar: right amount
matters needing attention:
Production difficulty: ordinary
Process: mixing
Production time: one hour
Taste: sweet and sour
Rouge lotus root
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