[French fries] once in a while!

[French fries] once in a while!

Introduction:

"French fries are nutritious and can be used to make many delicious dishes. They are one of the most versatile dishes. Starch content is very high, especially through the fried method, let it inhale a lot of oil, this is not suitable for weight loss Pro eat Oh ~ but often can't help this mouth, eat a little bit of nothing, or dip more tomato sauce. Always comfort yourself, ha ha. KFC fries, every go must order, like that kind of skin crisp taste. But nowadays potatoes are in season. A few dimes worth of potatoes, once cooked in oil, are worth twice as much. It's really not that expensive. Make it yourself. It's clean and economical. It can also relieve the craving

Production steps:

Step 1: wash and peel the potatoes, and choose one that is similar in size.

Step 2: first cut into pieces with the same thickness, and then cut into strips.

Step 3: after cutting, put it into the steaming curtain, and steam it to 7-8 minutes.

Step 4: drain the water, cool slightly, and put it in the refrigerator.

Step 5: freeze to a little hard, then deep fry in oil until golden.

Step 6: deep fry again and use paper to absorb the excess oil. You can freeze more at a time, take one portion at a time, and don't thaw.

Materials required:

Potatoes: 4

Oil: right amount

Note: 1. Potatoes should be cut to the same thickness, and the color should be even when frying. 2. After steaming, make sure to drain the water before freezing. 3. You can freeze more, and you don't need to thaw. Take one portion each time to fry.

Production difficulty: ordinary

Process: firing

Production time: half an hour

Taste: Original