Cold broccoli
Cold broccoli
Introduction:
"Cool and refreshing appetizer"
Production steps:
Step 1: break broccoli into small pieces and wash.
Step 2: blanch the washed broccoli in boiling water and remove.
Step 3: add minced garlic, salt, rice vinegar, sesame oil and mix well.
Materials required:
Broccoli: 200g
Garlic: right amount
Sesame oil: appropriate amount
Rice vinegar: right amount
Salt: right amount
Note: when blanching broccoli in water, you must grasp the heat, not too bad, keep the color and nutrition.
Production difficulty: simple
Process: mixing
Production time: 10 minutes
Taste: light
Cold broccoli
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