A new way to eat steak onion steak

A new way to eat steak onion steak

Introduction:

"It's no longer the steak on the table! This is the Chinese way to eat Western food. The steak becomes home-made, with onion, and the nutrition is balanced. "

Production steps:

Step 1: thaw the semi-finished frozen steak, sprinkle a little salt on both sides, pat it with the back of the knife, and marinate for 10 minutes

Step 2: shred the onion and set aside

Step 3: heat the pan, add the oil, put the steak in, fry until medium rare

Step 4: use kitchen tissue to absorb the oil from the surface of the medium rare steak and cut it into small pieces

Step 5: heat the wok, add a little oil, medium heat, add shredded onion and fry until discolored

Step 6: put in the cut steak and turn to high heat. After the steak changes color, add black pepper sauce, stir fry well, sprinkle a little salt. You can get out of the pot.

Materials required:

Steak: 2 pieces

Onion: 1 head

Black pepper sauce: right amount

Precautions: 1. When frying the steak, the fire should not be too big, otherwise the steak is easy to get old. 2. The last step is to turn the fire after putting in the steak, so that the steak is tender

Production difficulty: simple

Technology: stir fry

Production time: 10 minutes

Taste: Maotai flavor