Crystal New Year cake: a cool and healthy snack in summer

Crystal New Year cake: a cool and healthy snack in summer

Introduction:

"In summer, cool things are my son's favorite. I recently learned a cold cake, and my son commented that it's not bad. The key point is that he is not as cold as the popsicle. Even if his son eats more ice cream, it doesn't matter. Unlike the popsicle ice cream, he has to control the amount of his son's ice cream. He doesn't have to fight with his son to prevent his son from eating more ice cream. Hee hee!!! Still very good, very good drop!! "

Production steps:

Step 1: wash the rice and soak it for more than 3 hours

Step 2: soak until it can be crushed by hand

Step 3: take out the soaked rice and lay it on the chopping board

Step 4: grind the rice into flour with a rolling pin

Step 5: put a wet cloth into the steamer, add the rice noodles, and steam the rice noodles over high heat for 30 minutes

Step 6: pour out the steamed rice cake and add sugar while it is hot

Step 7: slowly knead the sugar into the dough by folding the quilt until the sugar is completely integrated into the dough.

Step 8: cut the rice cake into small pieces of moderate size, put it in the refrigerator, and take it out when eating.

Materials required:

Jiangmi: 300g

Sugar: right amount

Note: I didn't use the ready-made jiangmi noodles, because the jiangmi noodles sold in the supermarket are dry milled, and the flour is too dry and fine. The steamed rice cake doesn't taste delicious. The soaking time of jiangmi can be longer. The finer the jiangmi noodles are, the easier the fourth step is. ********A steamer to put wet cloth, or steamed out of the cake is not stained with cloth, or too dry too hard not delicious. ********Steamed rice cake doesn't look transparent, but it will become semi transparent after kneading with sugar, and it looks very crystal clear. ********Put it in the refrigerator after it's done, but it's better not to put it too long. It's better to finish it in 1.2 days!!

Production difficulty: simple

Process: steaming

Production time: several hours

Taste: sweet