Tasting Zhenke rice flavored American ginseng porridge

Tasting Zhenke rice flavored American ginseng porridge

Introduction:

"Pinzhenke Wuchang Daohuaxiang" is a genuine Daohuaxiang rice produced in Minle Township, Wuchang, Heilongjiang Province. It is the first batch of products that won the geographical protection mark. It can not be planted in other areas. It needs to be nourished in the original ecological fertile black land, irrigated with natural clean water, and has a large temperature difference between day and night, which makes Daohuaxiang accumulate more nutrients, and all kinds of nutrients are significantly higher than other rice. Last time, I made gelatinous porridge. Today, I changed it and used American ginseng. My mother taught me that it has a good therapeutic effect on sore throat and dry throat. It's a good home style porridge

Production steps:

Materials required:

Daohuaxiang porridge rice: appropriate amount

American ginseng: right amount

Purified water: right amount

Salt: right amount

matters needing attention:

Production difficulty: simple

Technology: pot

Production time: several hours

Taste: Original