Steamed buns stuffed with leek, egg and fungus
Steamed buns stuffed with leek, egg and fungus
Introduction:
Production steps:
Materials required:
Leeks: one jin
Auricularia auricula: Three
Eggs: two
Flour: two bowls
Fried dough sticks: half a stick
Angel fermented powder: appropriate amount
Salt: right amount
Chicken essence: appropriate amount
Sesame oil: appropriate amount
Thirteen spices: appropriate amount
matters needing attention:
Production difficulty: ordinary
Process: steaming
Production time: 20 minutes
Taste: salty and fresh
Steamed buns stuffed with leek, egg and fungus
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