Chocolate cupcake

Chocolate cupcake

Introduction:

"Cupcakes are various, portable and lovely, but as a birthday gift for children, this chocolate cupcake is sure to be loved by children."

Production steps:

Step 1: soften the butter and whisk gently

Step 2: mix butter and sugar

Step 3: send to very inflated

Step 4: add the egg in three times and stir well

Step 5: mix cocoa powder with vanilla powder

Step 6: add a little salt to the yoghurt and stir gently

Step 7: add the sifted flour and soda powder in batches

Step 8: fill the paper cup for 8 minutes, preheat the oven for 5 minutes, and bake at 190 ℃ for 20-25 minutes. The toothpick is inserted and comes out of the oven without batter.

Step 9: after the cake cools, roll out the sugar coating to make your own shape

Step 10: do whatever you want

Step 11: guess that the children are reluctant to eat at once. They will put it at home for two days.

Step 12: packed in a small cake box, it is a good birthday gift for students.

Materials required:

Low gluten flour: 140g

Butter: 55g

Fine granulated sugar: 150g

Egg: 1

Cocoa powder: 5g

Yogurt: 120g

Salt: a little

Soda powder: 1g

Vanilla extract: 2G

Note: turn sugar sugar coating can be purchased in Taobao ready-made, can also be mixed with protein and sugar powder into sugar coating.

Production difficulty: ordinary

Process: Baking

Production time: one hour

Taste: sweet