Steamed longan and Walnut Bread

Steamed longan and Walnut Bread

Introduction:

"Shanniang longan Walnut Bread, the main raw materials are grape, longan, walnut, natural yeast, a very good taste of high-grade bread, has won the world bread champion, generally sold in stores at a very high price, according to my method step by step, we can make bread that is not inferior to the market, but baking must have patience, with a happy mood, give bread life, we can make you, Your ideal baking food, wish your friends success "

Production steps:

Materials required:

High gluten flour: 100g

Old dough: 15g

Wine: 15g

Salt: 1.5g

Black sugar: 9g

Fast dry yeast: 1g

Water: 50g

Longan: 15g

Walnut: 30g

matters needing attention:

Production difficulty: Advanced

Process: Baking

Production time: several hours

Taste: Original