Crab in soy sauce

Crab in soy sauce

Introduction:

"The mid autumn full moon season, it is to eat hairy crabs, choose hairy crabs: first look at the appearance, bright color, clear outline, dense bristles, in line with cyan (back), white belly, yellow claws, golden hair conditions. Secondly, press the crab feet with your fingers to make the body full. Finally, tap your fingers around your eyes, and your eyes will flicker and sprayed with foam. "

Production steps:

Materials required:

Hairy crabs: 2

Douchi: 1-2 Liang

Red pepper: 2 liang

Garlic: 2 liang

Cream: 2 liang

Oyster sauce: right amount

Sugar: right amount

Chicken powder: right amount

matters needing attention:

Production difficulty: simple

Process: firing

Ten minutes: Making

Taste: slightly spicy